Fresh, seasonal produce awaits you at the award-winning Edinburgh Farmers’ Market. This all-year market is open from 9am to 2pm each Saturday in the shadow of Edinburgh Castle ramparts on Castle Terrace.
Fresh cuts of venison, beef, chicken, lamb and pork are all to be found here, as are seasonal fruit and vegetables. Juicy jams, chutneys, chillies and cheese along with crusty bread, handmade chocolates and organic beer ensure you leave the market with a bag full of goodies.